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Vegetarian Gluten-Free Gluten-free Tennis Cookies — American recipe

American · Biscuits and cookies

Gluten-free Tennis Cookies

snackVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • Cream of Tartar0 oz
  • Gluten-free Flour5 oz
  • Brown Sugar2¼ oz
  • Coconut1 oz
  • Salt0 oz
  • Baking Soda¼ oz
  • Egg1½ oz
  • Golden Syrup¾ oz
  • Oil¼ oz
  • Vanilla Essence¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

253calories
5gProtein
46gCarbs
7gFat
Saturated Fat2g
Fiber4g
Sugar17g
Sodium345mg
Cholesterol40mg

Estimated values based on ingredient data. Actual nutrition may vary.