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Gluten-Free Nut-Free Chicken Marsala — Italian recipe

Italian · Main course

Chicken Marsala

dinnerlunchGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • cremini mushrooms8 oz
  • extra-virgin olive oil1 oz
  • boneless, skinless chicken breasts1¼ lb
  • Salt¼ oz
  • pepper¼ oz
  • wine4¼ oz
  • wine
  • garlic¼ oz
  • heavy cream4¼ oz
  • chicken broth4¼ oz
  • unsalted butter1 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 2)

857calories
68gProtein
13gCarbs
55gFat
Saturated Fat24g
Fiber1g
Sugar5g
Sodium1390mg
Cholesterol298mg

Estimated values based on ingredient data. Actual nutrition may vary.