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Vegetarian Gluten-Free Thai Tea Jam — South east asian recipe

South east asian · Condiments and sauces

Thai Tea Jam

breakfastVegetarianGluten-FreeNut-FreeEgg-Free

Ingredients

  • whole milk1¼ lb
  • sugar6¼ oz
  • vanilla¼ oz
  • tea2 oz

Instructions

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Nutrition (per serving · serves 2)

1512calories
20gProtein
275gCarbs
36gFat
Saturated Fat8g
Fiber9g
Sugar27g
Sodium1775mg
Cholesterol28mg

Estimated values based on ingredient data. Actual nutrition may vary.