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Vegetarian Gluten-Free Dinner Tonight: Grape And Feta Salad With Rosemary — Greek recipe

Greek · Salad

Dinner Tonight: Grape And Feta Salad With Rosemary

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

feta cheese5¼ oz
grapes8 oz
fresh rosemary0 oz
olive oil1 oz
Salad greens7½ oz
raspberry vinegar½ oz
Salt¼ oz
pepper0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

352calories

9gProtein

10gCarbs

31gFat

Saturated Fat7g

Fiber1g

Sugar4g

Sodium861mg

Cholesterol43mg

Estimated values based on ingredient data. Actual nutrition may vary.

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