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Vegan Vegetarian Vegan Southern Biscuits — American recipe

American · Biscuits and cookies

Vegan Southern Biscuits

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • flour8¾ oz
  • baking powder½ oz
  • salt¼ oz
  • vegan butter3 oz
  • almond milk5¾ oz
  • coconut cream2¾ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

438calories
12gProtein
63gCarbs
16gFat
Saturated Fat4g
Fiber4g
Sugar10g
Sodium34mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.