American · Main course
Beef Rouladen
dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- bacon6¼ oz
- onion2½ oz
- dill pickles1¾ oz
- dill pickles¾ oz
- flank steak1½ lb
- Dijon mustard1¾ oz
- Pepper¼ oz
- low-sodium beef broth1 lb
- all-purpose flour1 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
478calories
43gProtein
13gCarbs
30gFat
Saturated Fat8g
Fiber2g
Sugar0g
Sodium1023mg
Cholesterol98mg
Estimated values based on ingredient data. Actual nutrition may vary.
