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Vegetarian Gluten-Free Summer Pasta Salad with Cucumber, Tomato, and Feta (Gluten Free) — Greek recipe

Greek · Salad

Summer Pasta Salad with Cucumber, Tomato, and Feta (Gluten Free)

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • gluten free pasta8 oz
  • olive oil1½ oz
  • cucumber10½ oz
  • tomatoes2¼ lb
  • Feta3 oz
  • sea salt¼ oz
  • pepper¼ oz

Instructions

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Nutrition (per serving · serves 6)

275calories
7gProtein
39gCarbs
12gFat
Saturated Fat3g
Fiber4g
Sugar5g
Sodium637mg
Cholesterol13mg

Estimated values based on ingredient data. Actual nutrition may vary.