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Vegetarian Nut-Free Coconut Pudding (Dairy Free) — British recipe

British · Desserts

Coconut Pudding (Dairy Free)

breakfastVegetarianNut-Free

Ingredients

  • coconut milk¾ lb
  • coconut cream¾ lb
  • oat milk6¼ oz
  • fine sea salt0 oz
  • granulated sugar3½ oz
  • cornstarch1 oz
  • egg yolks2 oz
  • vanilla extract¼ oz
  • sweetened shredded coconut3 oz
  • whipped topping¾ oz
  • coconut2¼ oz

Instructions

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Nutrition (per serving · serves 2)

1544calories
19gProtein
219gCarbs
67gFat
Saturated Fat46g
Fiber12g
Sugar127g
Sodium216mg
Cholesterol641mg

Estimated values based on ingredient data. Actual nutrition may vary.