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Vegetarian Nut-Free Gluten Free Banana Muffins — British recipe

British · Desserts

Gluten Free Banana Muffins

breakfastVegetarianNut-Free

Ingredients

  • banana4¾ oz
  • eggs3 oz
  • cane sugar1¼ oz
  • butter1 oz
  • baking powder¼ oz
  • vanilla extract¼ oz
  • flour4½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 2)

472calories
15gProtein
84gCarbs
9gFat
Saturated Fat1g
Fiber4g
Sugar0g
Sodium3mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.