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Dairy-Free Nut-Free Chicken Katsudon — Japanese recipe

Japanese · Main course

Chicken Katsudon

dinnerlunchDairy-FreeNut-FreeShellfish-FreeSesame-Free

Ingredients

  • Chicken3¼ oz
  • eggs3½ oz
  • onion2½ oz
  • chicken stock2¾ oz
  • sake1 oz
  • soy sauce¾ oz
  • cane sugar¼ oz
  • rice3½ oz
  • scallions1¾ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

185calories
10gProtein
26gCarbs
5gFat
Saturated Fat1g
Fiber0g
Sugar1g
Sodium582mg
Cholesterol13mg

Estimated values based on ingredient data. Actual nutrition may vary.