
French · Main course
Bacon, Egg & Cheese Cups
breakfastGluten-FreeKetoNut-Free
Ingredients
- eggs1¼ lb
- cream1 oz
- bacon3 oz
- scallions1 oz
- cheddar cheese2 oz
- butter½ oz
- Cooking spray¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
400calories
23gProtein
3gCarbs
33gFat
Saturated Fat13g
Fiber0g
Sugar1g
Sodium444mg
Cholesterol524mg
Estimated values based on ingredient data. Actual nutrition may vary.








