
Mexican · Main course
Sizzled lamb with Mexican salsa
dinnerlunchGluten-FreeDairy-FreeKetoPaleoNut-FreeShellfish-FreeEgg-Free
Ingredients
- vine tomatoes8¾ oz
- red onion2½ oz
- red chilli1½ oz
- fresh coriander0 oz
- lamb leg1¾ lb
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
438calories
38gProtein
5gCarbs
29gFat
Saturated Fat12g
Fiber1g
Sugar3g
Sodium118mg
Cholesterol135mg
Estimated values based on ingredient data. Actual nutrition may vary.










