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Vegetarian Nut-Free Dal Dhokli (Indian Roti and Lentil Stew) — Indian recipe

Indian · Main course

Dal Dhokli (Indian Roti and Lentil Stew)

dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • moong dal4 oz
  • ghee1 oz
  • kosher salt½ oz
  • coriander¼ oz
  • cumin0 oz
  • ground turmeric0 oz
  • asafetida0 oz
  • chiles3¼ oz
  • roti1 lb

Instructions

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Nutrition (per serving · serves 4)

394calories
12gProtein
53gCarbs
15gFat
Saturated Fat6g
Fiber6g
Sugar6g
Sodium926mg
Cholesterol21mg

Estimated values based on ingredient data. Actual nutrition may vary.