Japanese · Main course
Tonkatsu (Japanese Pork Cutlet)
dinnerlunchDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- pork chops1¾ lb
- all-purpose flour¼ oz
- salt¼ oz
- pepper0 oz
- egg1½ oz
- panko2 oz
- oil½ oz
- cabbage8½ oz
- Worcestershire sauce
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
309calories
47gProtein
5gCarbs
11gFat
Saturated Fat0g
Fiber0g
Sugar0g
Sodium88mg
Cholesterol114mg
Estimated values based on ingredient data. Actual nutrition may vary.
