American · Desserts
Mini Cocoa Bundt Cake with a satiny chocolate glaze (Eggless & Dairy Free)
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- All purpose flour10 oz
- Cocoa2 oz
- Granulated sugar7 oz
- Brown sugar3½ oz
- Baking soda¼ oz
- Salt0 oz
- Water8¼ oz
- Sunflower oil4 oz
- Apple cider vinegar½ oz
- Vanilla extract¼ oz
- Butter2¾ oz
- Cocoa1¾ oz
- Powdered sugar5¼ oz
- Milk
- Vanilla extract¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1143calories
13gProtein
182gCarbs
48gFat
Saturated Fat15g
Fiber12g
Sugar112g
Sodium626mg
Cholesterol40mg
Estimated values based on ingredient data. Actual nutrition may vary.
