American · Main course
Slow cooker breakfast beans
breakfastVeganVegetarianGluten-FreeDairy-FreeNut-FreeEgg-Free
Ingredients
- olive oil½ oz
- onion4½ oz
- garlic¼ oz
- red wine vinegar½ oz
- brown sugar¼ oz
- pinto beans1 lb
- passata7½ oz
- coriander¾ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
204calories
9gProtein
33gCarbs
5gFat
Saturated Fat1g
Fiber9g
Sugar7g
Sodium258mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
