
Side dish
Avocado and Orange Salad With Orange-Ginger Dressing
dessertsnackVeganVegetarianGluten-FreeDairy-FreePaleoNut-FreeShellfish-Free
Ingredients
- avocados4
- oranges3 large
- green onions2
- orange juice3 tablespoons
- juice of lemon4
- ginger paste0.5 teaspoon
- agave syrup1 teaspoon
- olive oil3 tablespoons
- salt and pepper4 servings
Instructions
- 1
Arrange the avocado and orange slices overlapping each other on a platter.
- 2
Squeeze over the juice from the orange left after segmenting the pieces.
- 3
Sprinkle over the spring onions and some salt over the salad.
- 4
Cover with cling film and refrigerate until ready to serve.
- 5
Blend all the dressing ingredients together.
- 6
Season to taste with salt and pepper.
- 7
Before serving pour the dressing over the salad.
Nutrition (per serving · serves 4)
501calories
6gProtein
39gCarbs
40gFat
Saturated Fat6g
Fiber17g
Sugar18g
Sodium210mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.








