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Vegan Vegetarian Banana Bread Nice Cream

Morning meal

Banana Bread Nice Cream

breakfastVeganVegetarianGluten-FreeDairy-FreePaleoEgg-Free

Ingredients

  • bananas3
  • cinnamon0.5 teaspoon
  • vanilla bean0.5
  • walnuts2 tablespoons

Instructions

  1. 1

    Peel bananas and cut into 4-5 pieces.

  2. 2

    Place in sealed container and freeze until solid.

  3. 3

    Place banana chunks in food processor with scraped vanilla bean, cinnamon and walnuts.Blend for 3-4 minutes, until mixture is the consistency of soft serve ice cream.Top with an additional sprinkle of chopped walnuts if desired.

Original source

Nutrition (per serving · serves 3)

151calories
2gProtein
28gCarbs
5gFat
Saturated Fat1g
Fiber4g
Sugar15g
Sodium1mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.