
Morning meal
Berries and Cream Yogurt Parfait
breakfastVegetarianGluten-FreeEgg-Free
Ingredients
- vanilla almond granola12 tablespoons
- alouette berries & cream spreadable cheese6.5 oz
- raspberries and mint leaves4
- raspberries12 tablespoons
- vanilla yogurt1 cup
Instructions
- 1
Fold together the Alouette Berries & Cream and yogurt in a bowl.
- 2
Layer 1 tbsp. granola, 1 tbsp. cheese and yogurt mixture, and 1 tbsp. crushed raspberries in 4 parfait glasses.Repeat layers two more times.
- 3
Garnish with raspberries and mint leaves.
Nutrition (per serving · serves 4)
411calories
13gProtein
23gCarbs
32gFat
Saturated Fat11g
Fiber7g
Sugar13g
Sodium186mg
Cholesterol50mg
Estimated values based on ingredient data. Actual nutrition may vary.








