Fresh Herb Omelette

• eggs2
• pepper0.25 teaspoon
• green onion0.125 cup
• cherry tomatoes4
• basil1 sprig
• parmesan cheese0.125 cup
• olive oil1 serving

Instructions

1. 1

   Stir your eggs together in a bowl with the pepper making sure to break the yolks.

2. 2

   Heat a pan to medium-high and pour enough olive oil to cover the bottom of the pan.

3. 3

   Pour your egg into the pan.

4. 4

   Cook for 1-2 minutes or until the egg stops bubbling and begins to solidify.

5. 5

   Flip the egg over and heat the other side until it is cooked through.

6. 6

   Place on your plate.

7. 7

   Add your toppings and enjoy!