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Vegetarian Gluten-Free Easy Avocado Egg Quinoa Breakfast Bowl

Morning meal

Easy Avocado Egg Quinoa Breakfast Bowl

breakfastVegetarianGluten-FreeDairy-FreeKetoPaleoNut-Free

Ingredients

  • goya quinoa blend1 box
  • scallions4
  • eggs4
  • pico de gallo0.5 cup
  • avocado1
  • lime juice1 serving

Instructions

Unfortunately, Spoonaculardoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 2)

326calories
14gProtein
21gCarbs
23gFat
Saturated Fat5g
Fiber7g
Sugar7g
Sodium535mg
Cholesterol327mg

Estimated values based on ingredient data. Actual nutrition may vary.