
Recipe
Chocolate Peanut Butter Box Brownies (Buckeye Brownies)
dessertVegetarianGluten-FreeEgg-Free
Ingredients
- brownie mix1 box
- powdered sugar8½ oz
- peanut butter8½ oz
- butter4 oz
- butter6 tablespoon
- milk chocolate chips6¼ oz
Instructions
- 1
Prepare brownie mix according to box instructions.
- 2
In a medium mixing bowl, combine together the peanut butter, powdered sugar, and melted butter.
- 3
Distribute scoops of the peanut butter mixture on top of the brownie and flatten the mixture to achieve an even layer.
- 4
In a small bowl, combine the milk chocolate chips and butter.
- 5
Microwave at 15-second intervals until melted, stirring after each interval.
- 6
Pour the chocolate mixture on top of the brownies, then evenly spread to achieve a flat, even layer.
- 7
Chill in the refrigerator for 30 minutes.
- 8
Slice and serve.
- 9
Enjoy!
Nutrition (per serving · serves 16)
390calories
3gProtein
48gCarbs
21gFat
Fiber1g
Sugar40g
Estimated values based on ingredient data. Actual nutrition may vary.








