Garlic Veggie Rotini Pasta

• oil2 tablespoon
• sliced mushrooms2 cup
• chopped broccoli2 cup
• garlic4 clove
• bell peppers2
• dried oregano1 tablespoon
• salt2 teaspoon
• pepper2 teaspoon
• cooked rotini pasta1 ¼ cup

Instructions

1. 1

   Heat the oil in a large pot over high heat.

2. 2

   Add the mushrooms, broccoli, garlic, peppers, oregano, salt, and pepper and cook until the vegetables are tender.

3. 3

   Add the pasta and stir until evenly combined.

4. 4

   Enjoy!