One-Pot Chicken Alfredo

• olive oil1 tablespoon
• chicken breast2
• garlic cloves3 clove
• chicken broth1¾ cups
• heavy cream1 cup
• penne pasta8 oz
• grated parmesan cheese5¾ oz
• parsley0

Instructions

1. 1

   In a pot, heat the oil and brown the chicken.

2. 2

   Add garlic, and sauté for about a minute.

3. 3

   Add broth, cream, and pasta, and bring to a boil.

4. 4

   Cover and reduce the heat to a simmer for 15-20 min. Turn off heat and stir in parmesan cheese.

5. 5

   Top with parsley if desired.

6. 6

   Enjoy!