Super Soft Banana Bread Cookies

• sugar3½ oz
• brown sugar2 oz
• vanilla extract1 teaspoon
• butter4 oz
• greek yogurt5 oz
• egg1
• ripe banana2
• flour11 oz
• baking powder½ teaspoon
• baking soda½ teaspoon
• salt1 pinch
• cinnamon2 teaspoon
• chocolate chips3 oz

Instructions

1. 1

   Preheat oven to 350˚F (180˚C).

2. 2

   In a bowl, whisk sugar, brown sugar, vanilla extract, and butter together until creamy.

3. 3

   Add Greek yogurt, egg, and bananas.

4. 4

   Mash bananas and mix thoroughly.

5. 5

   Gently fold in the flour, baking powder, baking soda, salt, and cinnamon just until combined.

6. 6

   Add chocolate chips and stir in gently.

7. 7

   Like a baking sheet with parchment paper and place spoonfuls of dough 2 inches (5 cm) apart.

8. 8

   Bake for 15 minutes and cool on a cooling rack.

9. 9

   Enjoy!