
Recipe
3-Ingredient Breakfast Cookies
breakfastdessertsnackVeganVegetarianGluten-FreeDairy-FreePaleoNut-FreeShellfish-Free
Ingredients
- oats3½ oz
- banana2
- mix-in of choice
Instructions
- 1
Preheat the oven to 350˚F (180˚C).
- 2
Line a baking sheet with parchment paper.
- 3
In a large bowl, combine the oats and bananas, mashing the banana and mixing until well-incorporated.
- 4
Stir in your mix-in(s) of choice.
- 5
Scoop the dough onto the prepared baking sheet and bake for 12 minutes.
- 6
Enjoy!
Nutrition
🔧
Nutrition info for this recipe is coming soon.










