
Recipe
Quick And Easy Tomato Avocado Melt
breakfastsnacklunchVeganVegetarianDairy-FreePaleoNut-FreeShellfish-FreeEgg-Free
Ingredients
- english muffin1
- mozzarella2 slice
- roma tomato1
- ripe avocado1
- salt0
- cayenne pepper0
Instructions
- 1
Slice avocado.
- 2
Slice tomato.
- 3
Split english muffin and place the halves face up on a baking sheet.
- 4
Cover with avocado, tomato, and top with two slices of Mozzarella cheese.
- 5
Season with cayenne pepper, to taste.
- 6
Broil until cheese is melted and starts to brown.
- 7
Season each melt with salt and pepper to taste.
- 8
Enjoy!
Nutrition (per serving · serves 2)
341calories
15gProtein
25gCarbs
21gFat
Fiber6g
Sugar3g
Estimated values based on ingredient data. Actual nutrition may vary.










