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Vegan Vegetarian Quick And Easy Tomato Avocado Melt

Recipe

Quick And Easy Tomato Avocado Melt

breakfastsnacklunchVeganVegetarianDairy-FreePaleoNut-FreeShellfish-FreeEgg-Free

Ingredients

  • english muffin1
  • mozzarella2 slice
  • roma tomato1
  • ripe avocado1
  • salt0
  • cayenne pepper0

Instructions

  1. 1

    Slice avocado.

  2. 2

    Slice tomato.

  3. 3

    Split english muffin and place the halves face up on a baking sheet.

  4. 4

    Cover with avocado, tomato, and top with two slices of Mozzarella cheese.

  5. 5

    Season with cayenne pepper, to taste.

  6. 6

    Broil until cheese is melted and starts to brown.

  7. 7

    Season each melt with salt and pepper to taste.

  8. 8

    Enjoy!

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Nutrition (per serving · serves 2)

341calories
15gProtein
25gCarbs
21gFat
Fiber6g
Sugar3g

Estimated values based on ingredient data. Actual nutrition may vary.