Mac & Cheese By Terry Crews (Mack And Jeezy)

• elbow macaroni8 ounce
• cream-style cottage cheese2 cup
• sharp cheddar cheese2 cup
• sour cream8 ounce
• egg1
• salt1 teaspoon
• coconut oil1 tablespoon
• paprika0

Instructions

1. 1

   Cook macaroni “al dente” according to package directions.

2. 2

   Drain with cold water.

3. 3

   Preheat oven to 350°F (180°C).

4. 4

   In a bowl, combine cottage cheese, cheese, sour cream, egg, and salt.

5. 5

   Fold in macaroni.

6. 6

   Grease a 2-quart (2 liters) casserole dish with coconut oil.

7. 7

   Spoon mixture into casserole dish and sprinkle with extra cheese and paprika.

8. 8

   Bake for 45 minutes.

9. 9

   Enjoy!