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Nut-Free Shellfish-Free BBQ Chicken Pasta Bake

Recipe

BBQ Chicken Pasta Bake

dinnerNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • rotisserie chicken8¾ oz
  • diced tomato1 lb
  • corn1 lb
  • red onion½
  • ranch dressing¾ lb
  • BBQ sauce10¼ oz
  • fusilli pasta1 lb
  • pepper0
  • shredded mozzarella cheese7 oz
  • fresh parsley0

Instructions

  1. 1

    Preheat oven to 350°F (180°C).

  2. 2

    Cook pasta until al dente or according to the package instructions.

  3. 3

    In a bowl, combine chicken, tomatoes, corn, onion, ranch, and BBQ sauce.

  4. 4

    Add the pasta, and mix until evenly coated.

  5. 5

    Pour mixture into a 9x13 (22 x 33 cm) baking dish.

  6. 6

    Sprinkle with pepper to taste.

  7. 7

    Top with mozzarella, and bake uncovered for 30 minutes.

  8. 8

    Top with fresh parsley.

  9. 9

    Enjoy!

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Nutrition (per serving · serves 8)

504calories
29gProtein
48gCarbs
22gFat
Fiber2g
Sugar16g

Estimated values based on ingredient data. Actual nutrition may vary.