Southwest Chicken Alfredo Pasta Bake

• fusilli pasta8 oz
• corn8 oz
• black beans8 ounce
• cooked chicken8¾ oz
• alfredo sauce1 lb
• taco seasoning1 tablespoon
• monterey jack cheese3½ oz
• cheddar cheese3½ oz
• fresh cilantro0

Instructions

1. 1

   Preheat oven to 350˚F (180˚C) Cook the fusilli pasta according to box instructions.

2. 2

   This will make about 4½ cups (900g) of cooked pasta.

3. 3

   In a large bowl, mix together cooked pasta, corn, black beans, cooked chicken, alfredo sauce, and taco seasoning.

4. 4

   Pour into a 9x13-inch (23x33 cm) baking pan and spread evenly around the pan.

5. 5

   Sprinkle Monterey Jack and cheddar cheese over the top and cover with foil.

6. 6

   Bake for 35 minutes, uncovering after 20 minutes to allow the cheese to brown.

7. 7

   Garnish with cilantro.

8. 8

   Enjoy!