BBQ Chicken Sliders

• dinner rolls or Hawaiian sweet rolls12
• shredded cooked chicken¾ lb
• barbecue sauce3¼ oz
• red onion½
• pepper jack cheese6 slice
• fresh parsley¼ oz
• butter2 tablespoon

Instructions

1. 1

   Preheat the oven to 350°F (180°C).

2. 2

   Slice the rolls in half lengthwise.

3. 3

   Place the bottom half in a 9 x 13-inch (23 x 33 cm) rimmed baking dish.

4. 4

   Spread the chicken evenly over the rolls, followed by the barbecue sauce, red onion, Pepper Jack cheese, and parsley.

5. 5

   Top with the remaining rolls.

6. 6

   Brush the tops of the rolls with melted butter.

7. 7

   Bake for 20 minutes, until the bread is golden brown.

8. 8

   Slice into individual sliders, then serve.

9. 9

   Enjoy!