Jamaican Fried Dumplings

• All purpose flour2 cups
• Baking Powder2 tsp
• Salt1 tsp
• Milk3/4 cup
• Oil1 1/2 cup

Instructions

1. 1

   Add flour, baking powder, and salt in a large bowl and stir to combine.

2. 2

   Pour in the milk and stir until combined.

3. 3

   Then roll the mixture into a ball and lightly knead until it comes together.

4. 4

   Break off about 10 pieces of dough and form them into balls.

5. 5

   Set them aside.

6. 6

   In a 10-inch skillet, heat enough oil over medium heat to fry the dumplings, until the oil is about 350 degrees.

7. 7

   Once the dumplings are browned on one side, flip them and cook until both sides are browned, about 2-3 minutes each.

8. 8

   Once done, remove the dumplings from the oil and place them on paper towels or a cooling rack to drain off any excess oil.

9. 9

   Serve and enjoy.