Recipe
Ambrosia Salad
lunchdinnerVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- 1 cn Mandarin oranges; drained
- 1 Apple; cut into small
- Chunks
- 2 Kiwifruit; peeled and sliced
- 1 c Halved strawberries
- 1/2 c Sour cream
- 2 tb Honey
- 1/4 ts Ground cinnamon
- 2 tb Toasted shredded coconut
- Lettuce leaves
Instructions
- 1
In a large bowl, add mandarin oranges, apple and kiwi and strawberries.
- 2
Mix well.
- 3
In a small bowl, mix together sour cream, honey, cinnamon and toasted coconut.
- 4
Pour dressing onto fruit.
- 5
Mix well.
- 6
Pour fruit mixture onto lettuce leaves.
- 7
Chill until ready to serve.
- 8
Approximately 5 minutes.
- 9
Per serving (excluding unknown items): 478 Calories; 25g Fat (44% calories from fat); 4g Protein; 66g Carbohydrate; 51mg Cholesterol; 64mg Sodium
Nutrition
🔧
Nutrition info for this recipe is coming soon.






