Recipe
Bake Sale Lemon Bars
lunchdinnerVegetarianDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- 1 1/2 c Flour
- 2/3 c Powdered sugar
- 3/4 c Margarine; softened
- 3 Eggs; lightly beaten
- 1 1/2 c Granulated sugar
- 3 tb Flour
- 1/4 c Lemon juice
- Additional powdered sugar
Instructions
- 1
Combine 1-1/2 cups flour, sugar and butter; pat into a greased 13x9x2" baking pan.
- 2
Bake at 350 degrees for 20 minutes.
- 3
Meanwhile in a bowl, whisk eggs, sugar, 3Tbsp.
- 4
flour and lemon juice until frothy; pour over the hot crust.
- 5
Bake at 350 degrees for 20-25 minutes or until light golden brown.
- 6
Cool on a wire rack.
- 7
Dust with powdered sugar.
- 8
Cut into squares.
Nutrition
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Nutrition info for this recipe is coming soon.






