Chicken-Green Bean Casserole

• 6 Whole chicken breasts; steamed and halved
• 3 pk Frozen French-cut green beans; cooked
• 2 c Milk
• 2 pk (8-oz) cream cheese
• 1 ts Salt
• 1 ts Garlic salt
• 1 c Shredded Parmesan cheese
• 1 cn French fried onion rings

Instructions

1. 1

   Alternate layers of cooked chicken with green beans.

2. 2

   Combine remaining ingredients in a blender & mix well.

3. 3

   Pour sauce over chicken & beans.

4. 4

   Top with French Fried Onions rings.

5. 5

   Bake at 350 for 30 minutes.

6. 6

   Serves 10-12.

7. 7

   Very different & good served with a cranberry salad.

8. 8

   MRS JOSEPH W. (SUE) HOUSE