American · Salad
Italian Seafood Salad
dinnerlunchGluten-FreeDairy-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- lemon juice¼ oz
- sugar0 oz
- sugar2¾ oz
- Kosher salt½ oz
- pepper¼ oz
- garlic0 oz
- extra-virgin olive oil5¾ oz
- parsley½ oz
- parsley2 oz
- squid1 lb
- shrimp1 lb
- mussels1 lb
- fennel6¼ oz
- orange bell pepper5¼ oz
- celery3½ oz
- crabmeat1 lb
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
370calories
52gProtein
32gCarbs
4gFat
Saturated Fat1g
Fiber2g
Sugar0g
Sodium846mg
Cholesterol246mg
Estimated values based on ingredient data. Actual nutrition may vary.
