Mediterranean · Main course
Crispy Za'atar Shrimp (Gluten-Free)
dinnerlunchGluten-FreeDairy-FreeNut-FreeSoy-FreeSesame-Free
Ingredients
- shrimp1¼ lb
- gluten-free breadcrumbs2 oz
- garlic powder0 oz
- dried oregano0 oz
- chili powder0 oz
- dried mint0 oz
- zaatar¼ oz
- eggs3 oz
- Salt¼ oz
- pepper0 oz
- Olive oil¼ oz
- Lemon¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
215calories
34gProtein
8gCarbs
5gFat
Saturated Fat1g
Fiber1g
Sugar1g
Sodium449mg
Cholesterol321mg
Estimated values based on ingredient data. Actual nutrition may vary.
