American · Soup
Vegan leek & potato soup
dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- rapeseed oil½ oz
- garlic¼ oz
- leeks1 lb
- potatoes1 lb
- vegetable stock1 lb
- unsweetened almond milk1 lb
- chives2 oz
- bread
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
232calories
6gProtein
43gCarbs
6gFat
Saturated Fat1g
Fiber6g
Sugar6g
Sodium142mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
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