Mediterranean · Salad
Beef salad with caper & parsley dressing
dinnerlunchGluten-FreeDairy-FreePaleoNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- rocket¾ lb
- mizuna
- cherry tomatoes6¼ oz
- roasted red peppers11½ oz
- cooked roast beef1¼ lb
- lemon juice1 oz
- mustard½ oz
- capers¼ oz
- parsley½ oz
- olive oil2½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
525calories
41gProtein
11gCarbs
36gFat
Saturated Fat9g
Fiber3g
Sugar7g
Sodium171mg
Cholesterol123mg
Estimated values based on ingredient data. Actual nutrition may vary.
