American · Main course
Vegan Cauliflower Alfredo Bake
dinnerlunchVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- pasta¾ lb
- cauliflower1¼ lb
- olive oil½ oz
- garlic¼ oz
- rice milk6¼ oz
- nutritional yeast3 oz
- lemon juice½ oz
- salt¼ oz
- black pepper0 oz
- green peas5 oz
- breadcrumbs2 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
366calories
19gProtein
65gCarbs
5gFat
Saturated Fat1g
Fiber9g
Sugar8g
Sodium407mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
