
American · Main course
Okra and Seafood Stew (Soupoukandia)
dinnerlunchGluten-FreeDairy-FreeKetoNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- vegetable stock6 lb
- okra1 lb
- bay leaves0 oz
- yellow onion7¾ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
143calories
16gProtein
20gCarbs
1gFat
Saturated Fat0g
Fiber4g
Sugar5g
Sodium1356mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.






