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Vegetarian Gluten-Free Vegan Pots de Crème — American recipe

American · Desserts

Vegan Pots de Crème

breakfastVegetarianGluten-FreeNut-FreeEgg-Free

Ingredients

nondairy milk6½ oz
tofu¾ lb
brown sugar¼ oz
dark chocolate chips6½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

248calories

8gProtein

18gCarbs

16gFat

Saturated Fat9g

Fiber4g

Sugar9g

Sodium37mg

Cholesterol1mg

Estimated values based on ingredient data. Actual nutrition may vary.

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