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Vegetarian Nut-Free Low Fat Vegan Pumpkin Mac and Cheese — American recipe

American · Main course

Low Fat Vegan Pumpkin Mac and Cheese

dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

elbow macaroni3¾ oz
pumpkin puree8¾ oz
nutritional yeast3½ oz
Almond5 oz
garlic0 oz
Dijon mustard¼ oz
Salt¼ oz
pepper0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

264calories

16gProtein

27gCarbs

13gFat

Saturated Fat1g

Fiber9g

Sugar4g

Sodium234mg

Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.

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