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Vegetarian Gluten-Free Gluten free Banana Bread — American recipe

American · Biscuits and cookies

Gluten free Banana Bread

breakfastVegetarianGluten-FreeDairy-FreeNut-FreeEgg-Free

Ingredients

gluten free flour4¾ oz
Banana¾ lb
Peanut butter9 oz
Honey1½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 2)

1148calories

34gProtein

107gCarbs

65gFat

Saturated Fat11g

Fiber12g

Sugar17g

Sodium289mg

Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.

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