American · Salad
Warm new potato salad with bacon & blue cheese
dinnerlunchGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- potato1 lb
- olive oil1 oz
- red onions8¾ oz
- back bacon4 oz
- mushroom5 oz
- mustard½ oz
- red wine vinegar½ oz
- watercress3½ oz
- spinach3½ oz
- blue cheese3 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
306calories
16gProtein
31gCarbs
14gFat
Saturated Fat5g
Fiber5g
Sugar5g
Sodium540mg
Cholesterol29mg
Estimated values based on ingredient data. Actual nutrition may vary.
