American · Main course
Vegan pasties
dinnerlunchNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- butternut squash1 lb
- olive oil1 oz
- onion4½ oz
- garlic¼ oz
- chili flakes0 oz
- cumin seeds0 oz
- harissa¼ oz
- meat3½ oz
- chickpeas1 lb
- vegetable stock10¼ oz
- bay leaf0 oz
- cavolo nero3½ oz
- puff pastry1 lb
- soya milk1 oz
- salt½ oz
- black pepper¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1242calories
38gProtein
141gCarbs
59gFat
Saturated Fat14g
Fiber6g
Sugar2g
Sodium582mg
Cholesterol18mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
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