
American · Main course
Seafood Gumbo
dinnerlunchNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- crabs1 lb
- shrimp1 lb
- onions8¾ oz
- carrots4¼ oz
- celery4¼ oz
- granulated garlic¼ oz
- granulated onion¼ oz
- cayenne pepper0 oz
- sweet paprika0 oz
- white pepper0 oz
- all-purpose flour2¼ oz
- vegetable oil4 oz
- onions8½ oz
- celery2¾ oz
- green bell pepper4 oz
- garlic3½ oz
- Kosher salt1 oz
- bay leaves0 oz
- sugar0 oz
- fish sauce0 oz
- shrimp1½ lb
- fish1 lb
- crab meat1 lb
- oysters8 oz
- okra7 oz
- cooked rice1 lb
- scallions1 oz
- filé powder¼ oz
- Hot sauce¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1930calories
146gProtein
176gCarbs
71gFat
Saturated Fat12g
Fiber11g
Sugar3g
Sodium1977mg
Cholesterol908mg
Estimated values based on ingredient data. Actual nutrition may vary.







