Chinese · Salad
Low-Carb Asian Salad Dressing
dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free
Ingredients
- olive oil2 oz
- toasted sesame oil1 oz
- vinegar½ oz
- stevia0 oz
- orange juice½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
65calories
0gProtein
1gCarbs
7gFat
Saturated Fat1g
Fiber0g
Sugar1g
Sodium1mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
