American · Desserts

Low-Carb Keto-Friendly Olive Oil Cake

Name: Low-Carb Keto-Friendly Olive Oil Cake
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 149g Almond Flour; 75g Coconut Flour; 1g Sweetener; 5g sea salt; 2g baking soda; 2g cream of tartar; 150g eggs; 144g extra-virgin olive oil; 226g coconut milk; 9g orange zest; 124g orange juice

dinnerlunchVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

Almond Flour5¼ oz
Coconut Flour2¾ oz
Sweetener0 oz
sea salt¼ oz
baking soda0 oz
cream of tartar0 oz
eggs5¼ oz
extra-virgin olive oil5 oz
coconut milk8 oz
orange zest¼ oz
orange juice4¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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