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Nut-Free Shellfish-Free Vegan pumpkin soup — American recipe

American · Soup

Vegan pumpkin soup

dinnerlunchNut-FreeShellfish-FreeEgg-FreeSesame-Free

Ingredients

  • pumpkin3¼ lb
  • rapeseed oil½ oz
  • ground allspice0 oz
  • onion5¼ oz
  • ginger¼ oz
  • garlic¼ oz
  • stock2½ lb
  • miso½ oz
  • coconut yogurt2 oz
  • coconut flakes½ oz
  • pumpkin seeds¾ oz
  • red chili1½ oz
  • coriander½ oz
  • lime2¼ oz

Instructions

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Nutrition (per serving · serves 4)

290calories
15gProtein
48gCarbs
7gFat
Saturated Fat3g
Fiber10g
Sugar12g
Sodium725mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.